Good Eats: Host Alton Brown takes an hour long and loving look at the only rock we eat: salt. Learn what it is, where it comes from, how it makes everything taste better, and how to apply it in some unusually delicious ways. Recipes featured in this episode: Beef Tenderloin in Salt Crust, Perfect Fingerling Potatoes, Salt Roasted Shrimp, and Sauerkraut.
Documentary
Enjoy Good Eats Season 07 Episode 20 in stunning full HD through official streaming platforms such as Amazon Prime Video, Apple TV, Google Play Movies, Vudu, and HBO Max (availability may vary by region). These licensed services ensure a secure, high-quality viewing experience when you rent or buy the movie.
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