Tom Kerridge presents the weekly cookery programme with help from Paul Ainsworth and Galton Blackiston. There are great moments from the BBC food archive, including clips from Rick Stein, Ken Hom, James Martin and Brian Turner, while Jane Parkinson picks the wines to go with the studio dishes.
James Martin, Ainsley Harriott, John Torode, Gregg Wallace, Michel Roux Jr., Matt Tebbutt, Donal Skehan, Angela Hartnett, Antony Worrall Thompson
Food
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