Host Michel Roux is joined by chefs William Curley and Ching He Huang and guest Bill Bailey. There are great moments from the BBC food archive, and Jane Parkinson picks the wines.
James Martin, Ainsley Harriott, John Torode, Gregg Wallace, Michel Roux Jr., Matt Tebbutt, Donal Skehan, Angela Hartnett, Antony Worrall Thompson
Food
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